With U.S. shipments disrupted, restaurants find new suppliers and rethink menus

TOKYO -- A monthslong shortage of imported U.S. french fries has driven Japanese restaurants to turn to China or even drop the item from their menus, in a case of supply chain risk taking a bite out of a consumer favorite.

Discover the all new Nikkei Asia app

Discover the all new Nikkei Asia app

Nikkei Asian Review, now known as Nikkei Asia, will be the voice of the Asian Century.

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